Peach Cobbler Cake

3 ingredients
5 steps

Ingredients

  • 1 large can sliced peaches
  • 1 pkg. peach Jell-O
  • 1 pkg. yellow cake mix (not pudding type)

Directions

  1. 1
    Pour undrained peaches in 9 x 13-inch pan.
  2. 2
    Sprinkle Jell-O over peaches.
  3. 3
    Sprinkle cake mix on top.
  4. 4
    Poke holes in cake mix and pour 1 1/2 cups water over all.
  5. 5
    Dot with 1 1/4 sticks butter and bake at 350° for 1 hour and 5 minutes.

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