Peach Cream Cake

4 ingredients
2 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 1/2 c. water
  • 3 Tbsp. cornstarch
  • 5 or 6 Tbsp. peach jello

Directions

  1. 1
    Cook sugar, water and cornstarch until thick and clear. Remove from heat.
  2. 2
    Add jello (straight from the package) and cool.

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