Peach Delight

12 ingredients
5 steps

Ingredients

  • 1/4 c. butter
  • 1 (29 oz.) can sliced peaches
  • 3/4 c. all-purpose flour
  • 3/4 c. sugar
  • 1 1/2 tsp. baking powder
  • 3/4 c. milk
  • dash of ground nutmeg
  • 1/4 tsp. salt
  • 2 c. creamy peanut butter
  • 1 1/4 c. granulated sugar
  • 2 large eggs
  • 48 milk chocolate kisses (from a 9 oz. pkg.)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Stir peanut butter, sugar and eggs in a bowl until blended (it will be sticky).
  3. 3
    With floured hands, roll level measuring tablespoonfuls into 1 1/4-inch balls.
  4. 4
    Place 1 1/2 inches apart on ungreased cookie sheets.
  5. 5
    Bake 12 to 14 minutes until cookies look dry and tops are crackled.

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