Peach Icebox

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 2 eggs, beaten
  • 1 tsp. almond flavoring
  • 1 1/2 c. 10x sugar
  • 8 to 10 fresh peaches, sliced
  • 1/2 box vanilla wafers
  • 12 oz. Cool Whip

Directions

  1. 1
    Crumble wafers coarsely in 9 x 9-inch dish.
  2. 2
    Melt margarine and mix with eggs, sugar and flavoring; pour over wafers.
  3. 3
    Put peaches on top of wafers and cover with Cool Whip.
  4. 4
    Chill overnight; serve.

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