Peach Kuchen

Directions

1. 1
   Combine flour, 2 tablespoons sugar, oleo, baking powder and salt in bowl.
2. 2
   Mix until mixture is as fine as cornmeal.
3. 3
   Spread over bottom and halfway up sides of an ungreased 8 x 8-inch pan. Place peaches on dough (cut side up).
4. 4
   Combine cinnamon and 1 cup sugar.
5. 5
   Sprinkle on peaches.
6. 6
   Bake 15 minutes at 400°.
7. 7
   Mix eggs and cream.
8. 8
   Pour over peaches and bake 30 minutes.