Peach Melba Sundaes

6 ingredients
2 steps

Ingredients

  • 2.5 oz raspberries
  • 2 tbsp powdered sugar
  • 2 tsp orange liqueur
  • 6 scoops vanilla ice cream
  • 6 None waffle cone bowls
  • 3 None ripe peaches, sliced, pitted

Directions

  1. 1
    In a food processor or blender, puree raspberries, powdered sugar and liqueur.
  2. 2
    Scoop ice cream into waffle cone bowls. Top with peach slices and raspberry sauce.

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