Peach Muffins

Directions

1. 1
   Combine flour, salt, soda and sugar.
2. 2
   Make a well in center of dry ingredients.
3. 3
   Add eggs and oil.
4. 4
   Stir only until dry ingredients are moistened.
5. 5
   Stir in peaches, vanilla, almond extract and nuts.
6. 6
   Measure 1/3 cup batter for each muffin.
7. 7
   Bake at 350° for 20 to 25 minutes or until muffins test done. (For peach bread, spray 9-inch loaf pan with Pam and spoon batter in pan.
8. 8
   Bake for 1 hour or until tests done.)
9. 9
   Make 12 muffins or 1 9-inch loaf.