Peach Pie

6 ingredients
6 steps

Ingredients

  • 2 Tbsp. shortening
  • 1/2 c. self-rising flour
  • 1 can sliced, sweetened peaches to taste
  • 1/2 c. milk
  • 1 stick margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Cut shortening into flour.
  2. 2
    Add nearly 1/2 cup of milk and stir.
  3. 3
    Melt margarine; mix together with peaches and vanilla in a 9-inch baking pan.
  4. 4
    Pour flour mixture over top.
  5. 5
    Sprinkle top generously with sugar.
  6. 6
    Bake at 350° until brown.

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