Peach Pie

5 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 Tbsp. cornstarch
  • 1/2 c. water
  • fresh peaches, sliced
  • 1/2 tsp. lemon juice

Directions

  1. 1
    Combine sugar, cornstarch and water.
  2. 2
    Cook over medium heat until thickened and transparent.
  3. 3
    Add peaches; cook for 3 minutes. Remove from heat; stir in lemon juice.
  4. 4
    Pour into pie shell.
  5. 5
    Top with top crust.
  6. 6
    Bake at 425° until crust is slightly brown.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Sliced peaches in 100% natural juice

A NOVA 1

Yellow cling sliced peaches in heavy syrup

C NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Shrimp Or Crabmeat Dip

4 ingredients

Quick Apple Dessert

5 ingredients

Chocolate Angel Food Cake

8 ingredients

Upside-Down Pizza

8 ingredients

Ground Beef And Tater Tot Casserole

6 ingredients

Lindsay'S Tea Cakes

7 ingredients

Already Ready For Sloppy Joe Pizza

10 ingredients

Macaroon Cherry Delight

12 ingredients

Masterpiece Baked Beans

7 ingredients

Sinful Potatoes

4 ingredients

Chicken Can Can

6 ingredients

Chicken Casserole

9 ingredients