Peach Pound Cake

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. oil
  • 2 c. sugar
  • 3 eggs
  • 2 tsp. vanilla
  • 3 c. self-rising flour
  • 3 c. peaches, peeled and diced
  • 1 c. nuts, chopped
  • 1 c. coconut

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients together in order listed.
  3. 3
    Pour into greased and floured Bundt pan.
  4. 4
    Bake 1 hour. Remove from oven.
  5. 5
    Let stand 10 minutes in pan before removing.

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