Peach Pudding

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 stick margarine, melted
  • 2 eggs
  • 1 (12 oz.) cup Cool Whip
  • 1 (12 oz.) pkg. vanilla wafers
  • 3 c. sliced or chopped peaches

Directions

  1. 1
    Beat eggs, sugar and margarine.
  2. 2
    Add Cool Whip and peaches. Blend until well mixed.
  3. 3
    Chill for at least 1 hour.
  4. 4
    In a large dish, put a layer of wafers and a layer of peach mixture until all is used.
  5. 5
    Put in refrigerator and chill for several hours.

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