Peach Salad

4 ingredients
5 steps

Ingredients

  • 2 small peach jello
  • 1 (16 oz.) crushed pineapple
  • 2 c. buttermilk
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Heat pineapple and juice to boiling.
  2. 2
    Remove from heat and add jello.
  3. 3
    Stir and let cool.
  4. 4
    Add buttermilk and Cool Whip.
  5. 5
    Pour into 9 x 12-inch pan and let congeal.

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