Peach Scones

Name: Peach Scones
Ingredients: 2 3/4 cups flour; 3/4 cup sugar; 2 teaspoons baking powder; 3/4 teaspoon baking soda; 3/4 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 cup butter; 1/2 cup buttermilk; 1 egg; 1 teaspoon vanilla; 2 medium peaches, peeled and chopped, about 1 cup

11 ingredients

1 steps

Ingredients

2 3/4 cups flour
3/4 cup sugar
2 teaspoons baking powder
3/4 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup butter
1/2 cup buttermilk
1 egg
1 teaspoon vanilla
2 medium peaches, peeled and chopped, about 1 cup

Directions

1

["Preheat oven to 400 degrees.", "In a medium bowl, combine flour, sugar, baking powder, baking soda, salt, and cinnamon.", "Using two knives or a pastry blender, cut in butter until mixture resembles coarse meal.", "Combine buttermilk, egg and vanilla.", "Stir into flour mixture with peaches until just combined.", "On lightly floured surface knead dough 5-6 times.", "Pat dough into 3/4\" thick circle.""