Peach Topping

4 ingredients
4 steps

Ingredients

  • 1 1/2 lbs peaches, peeled and thinly sliced
  • 1 cup sugar
  • 1/2 cup orange juice
  • 1 lemon, juice of

Directions

  1. 1
    Add all the ingredients to a large saucepan.
  2. 2
    Place pan over medium heat; stir until the sugar is dissolved and the mixture comes to a simmer.
  3. 3
    Cook, stirring frequently, for 10 minutes.
  4. 4
    Serve warm or cold.

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