Peachy Avocado Salsa

Name: Peachy Avocado Salsa
Ingredients: 1 can (15-1/4 ounces) sliced peaches, drained and chopped; 1 medium ripe avocado, peeled and chopped; 1 tablespoon lime juice; 2 cups chopped seeded tomatoes; 1/4 cup diced onion; 2 tablespoons minced fresh cilantro; 1 tablespoon cider vinegar; 1 to 2 teaspoons seeded chopped jalapeno pepper; 1 garlic clove, minced; 1/4 teaspoon salt

10 ingredients

1 steps

Ingredients

1 can (15-1/4 ounces) sliced peaches, drained and chopped
1 medium ripe avocado, peeled and chopped
1 tablespoon lime juice
2 cups chopped seeded tomatoes
1/4 cup diced onion
2 tablespoons minced fresh cilantro
1 tablespoon cider vinegar
1 to 2 teaspoons seeded chopped jalapeno pepper
1 garlic clove, minced
1/4 teaspoon salt

Directions

1

In a large bowl, combine the peaches, avocado and lime juice. Add the remaining ingredients; lightly toss just until combined. Refrigerate for at least 30 minutes. Serve with tortilla chips, fish or chicken.