Peachy Raspberry Breakfast Cobbler

7 ingredients
6 steps

Ingredients

  • 2 (15 ounce) cans peaches, drained
  • 1 cup frozen raspberries
  • 14 cup preserves
  • 12 teaspoon cinnamon
  • 14 teaspoon almond extract
  • 1 dash nutmeg
  • 1 cup granola cereal

Directions

  1. 1
    Combine everything except granola in a medium microwaveable safe casserole dish.
  2. 2
    Stir well.
  3. 3
    Microwave on high for 2 minutes.
  4. 4
    Stir and sprinkle with granola.
  5. 5
    Microwave on high for 4 minutes more.
  6. 6
    Let stand 1 minute before eating.

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