Peachy Yams

Directions

1. 1
   Drain peach halves.
2. 2
   Arrange halves with cut side up in baking dish.
3. 3
   (To make peaches stand upright, cut thin slice from bottom of each half.)
4. 4
   Cream the butter and mashed yams.
5. 5
   Add brown sugar, orange peel and salt.
6. 6
   Add brandy and blend.
7. 7
   Spoon mixture onto peach halves.
8. 8
   Sprinkle with chopped nuts, brown sugar and cinnamon.
9. 9
   Bake, uncovered, at 350° to 400° for 15 to 20 minutes. (Can microwave on High for 4 minutes, turning once during cooking.)
10. 10
    Serves 8.