Peanut Bars

7 ingredients
8 steps

Ingredients

  • 1/2 c. packed brown sugar
  • 1/3 c. Karo light corn syrup
  • 1/4 c. butter or Mazola margarine
  • 1/4 c. heavy or whipping cream
  • 1 tsp. vanilla
  • 1/4 tsp. lemon juice
  • 1 1/2 c. chopped roasted peanuts

Directions

  1. 1
    In medium saucepan, combine sugar, corn syrup, butter and cream.
  2. 2
    Over medium heat, bring to a boil.
  3. 3
    Add vanilla, lemon juice and nuts.
  4. 4
    Pour over hot crust; spread evenly.
  5. 5
    Bake in a 350° oven for 15 minutes or until set.
  6. 6
    Cool completely.
  7. 7
    Drizzle with glaze.
  8. 8
    Makes 60 bars.

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