Peanut Break

Directions

1. 1
   Heat oven to 375°.
2. 2
   Line jelly roll pan (15 1/2 x 10 1/2 x 1-inch) with waxed paper.
3. 3
   Beat butter and sugar.
4. 4
   Mix in flour, syrup and egg.
5. 5
   Stir in peanuts.
6. 6
   Spread in pan.
7. 7
   Bake until light brown (about 25 minutes).
8. 8
   Loosen layer from sides of pan.
9. 9
   Invert onto wire rack.
10. 10
    Carefully remove paper.
11. 11
    Cool.
12. 12
    Break into pieces.