Peanut Brittle

Directions

1. 1
   Boil sugar, Karo and water
2. 2
   until thread spins.
3. 3
   Then add peanuts and stir continuously after peanuts are added.
4. 4
   Cook until it turns a brownish gold.
5. 5
   Take from fire; add butter, salt and soda.
6. 6
   Pour into buttered pan or on buttered board to cool.
7. 7
   Break into pieces and store in airtight container.