Peanut Brittle

2 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 c. chopped peanuts

Directions

  1. 1
    Put sugar in frying pan; melt to a light brown syrup.
  2. 2
    Add nuts; let cool for a few minutes, stirring constantly.
  3. 3
    Pour into a greased pan (not glass).
  4. 4
    When cool, remove from pan and break into pieces.

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