Peanut Brittle

7 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. white Karo
  • 2 c. raw peanuts
  • 1 Tbsp. butter
  • 1 tsp. vanilla
  • 2 tsp. baking soda
  • 1/2 c. cold water

Directions

  1. 1
    Cook sugar, syrup and water until it forms a hard ball (crackling stage).
  2. 2
    Add butter and peanuts.
  3. 3
    Then cook until golden brown.
  4. 4
    Remove from fire, add vanilla and baking soda, then stir thoroughly and pour into buttered cookie sheet.
  5. 5
    When hardened, break into pieces.

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