Peanut Brittle

Directions

1. 1
   Mix sugar, syrup and water; cook until mixture spins a thread. Pour in peanuts.
2. 2
   Cook until light brown.
3. 3
   Add salt, butter, soda and stir.
4. 4
   Mixture will foam.
5. 5
   Pour immediately on buttered aluminum foil.
6. 6
   Let spread.
7. 7
   Best stored in glass containers. Will freeze.