Peanut Brittle

7 ingredients
10 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. white Karo syrup
  • 3/4 c. water
  • 2 c. raw peanuts
  • 1 cube plus 2 Tbsp. butter
  • 2 tsp. baking soda
  • 3/4 tsp. vanilla

Directions

  1. 1
    Combine sugar, syrup and water.
  2. 2
    Bring to boil.
  3. 3
    Add peanuts and butter.
  4. 4
    Cook to 300°.
  5. 5
    Remove from heat; add baking soda and vanilla.
  6. 6
    Pour into greased cookie sheet.
  7. 7
    Should look green when first poured.
  8. 8
    Let cool.
  9. 9
    Break into pieces.
  10. 10
    Store in airtight container.

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