Peanut Brittle

Directions

1. 1
   Bring sugar, syrup, water and salt to a boil.
2. 2
   Add peanuts. Cook until peanuts stop popping or syrup turns light brown. Remove from heat and add 1 teaspoon soda.
3. 3
   Stir rapidly until mixture foams.
4. 4
   (Will foam over if not careful.)
5. 5
   Pour on greased pans and smooth out quickly.
6. 6
   Break into small pieces when cool.