Peanut Brittle

Directions

1. 1
   You will need a candy thermometer for this one.
2. 2
   Bring sugar, water and corn syrup to boil or 280° on candy thermometer.
3. 3
   Stir in peanuts.
4. 4
   Boil to 300°.
5. 5
   Remove from heat.
6. 6
   Add soda.
7. 7
   STIR QUICKLY!
8. 8
   Then pour in 2 buttered cookie sheets.
9. 9
   Let cool and break up.
10. 10
    Keep in sealed plastic Ziploc bags or a tight-fitting plastic pan with lid or it will get sticky.