Peanut Brittle

Directions

1. 1
   Mix together baking soda, vanilla and salt; set aside.
2. 2
   Cook sugar, syrup and water until it forms a soft ball in water.
3. 3
   Add raw peanuts; cook until it reaches hard crack on a candy thermometer.
4. 4
   Remove from heat.
5. 5
   Add soda mixture and mix well. Pour up while foaming into greased jellyroll pans and spread thin. Let cool and break into pieces.