Tea Loaf

Name: Tea Loaf
Ingredients: 3 cups all-purpose flour; 1 cup sugar; 4 teaspoons baking powder; 1 1/2 teaspoons salt; 1/4 cup butter; 2 teaspoons grated orange rind; 1 3/4 chopped pecans; 1 egg; 1 cup milk; 1/2 cup Jack Daniels Whiskey

10 ingredients

9 steps

Ingredients

3 cups all-purpose flour
1 cup sugar
4 teaspoons baking powder
1 1/2 teaspoons salt
1/4 cup butter
2 teaspoons grated orange rind
1 3/4 chopped pecans
1 egg
1 cup milk
1/2 cup Jack Daniels Whiskey

Directions

1

Preheat oven to 350°F.
2

Grease and flour a 9x5x3-inch loaf pan.
3

In bowl mix dry (flour, sugar, salt, baking powder) ingredients. Cut in butter until mix looks like coarse crumbs. Add in orange rind and pecans.
4

In separate bowl combine egg milk and Jack Daniels.
5

Now add to dry mix; place in loaf pan.
6

Sprinkle about 1/4 cup chopped pecans on top.
7

Bake for 1 hour or till it test done.
8

Cool 10 minutes in pan; turn out on rack to cool.
9

Makes about 14 to 18 slices.