Peanut Brittle

Directions

1. 1
   Cook sugar and corn syrup; add water to 280° medium crack. Add peanuts; cook 3 more minutes or until light golden brown, stirring constantly.
2. 2
   Add soda; remove at once from heat.
3. 3
   Add vanilla and butter; stir.
4. 4
   As soon as foaming has stopped, pour candy into greased cookie sheet with sides (thin layer).
5. 5
   When cool, break into pieces.
6. 6
   This turns out everytime.