Peanut Brittle

6 ingredients
11 steps

Ingredients

  • 1 c. Karo corn syrup
  • 1 c. sugar
  • 1 tsp. baking soda
  • 12 oz. raw peanuts
  • 3/4 tsp. salt (optional)
  • butter (for cookie sheet)

Directions

  1. 1
    Combine Karo and sugar in pan.
  2. 2
    Heat over medium heat until sugar is dissolved (10 minutes), stirring often.
  3. 3
    Add peanuts and salt.
  4. 4
    Heat over medium-high heat until nuts are light brown, 10 to 15 minutes.
  5. 5
    Boil for 10 to 15 minutes.
  6. 6
    Pour baking soda.
  7. 7
    (Hold on to your seat!
  8. 8
    Will boil up.
  9. 9
    Stir fast!)
  10. 10
    When it simmers down, pour mixture onto buttered cookie sheet.
  11. 11
    Let cool.

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