Peanut Brittle

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. light corn syrup
  • 3 c. fresh peanuts
  • 1/4 c. water
  • 3 tsp. soda

Directions

  1. 1
    Combine sugar, syrup, peanuts and water in heavy saucepan. Cook until peanuts turn brown and quits popping.
  2. 2
    Add soda and pour onto buttered platter, spreading thin; allow to cool.
  3. 3
    Remove from dish and break.
  4. 4
    Yields 8 to 10 servings.

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