Peanut Butter Bars

5 ingredients
7 steps

Ingredients

  • 2 sticks butter
  • 1 1/2 c. graham cracker crumbs
  • 1 lb. box 10x sugar
  • 1 (18 oz.) jar peanut butter
  • 1 (12 oz.) bag chocolate chips

Directions

  1. 1
    Melt butter.
  2. 2
    Add other ingredients and mix well.
  3. 3
    Spread in 9 x 13-inch cake pan.
  4. 4
    Melt chocolate chips and spread evenly over peanut butter mixture.
  5. 5
    Let stand 1 hour or refrigerate for approximately 15 minutes until chocolate looks dull.
  6. 6
    Cut into 1-inch squares.
  7. 7
    Keep refrigerated.

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