Peanut Butter Cake
14 ingredients
12 steps
Ingredients
- 1 cup all-purpose flour
- 1 cup plus 2 tablespoons sugar
- 3 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 2 cups graham cracker crumbs
- Peanut butter to taste (at least 1/2 cup; if using more, decrease shortening by an equal amount)
- 3/4 cup Crisco shortening
- 1 cup plus 2 tablespoons milk
- 1 1/2 teaspoons vanilla
- 3 eggs
- 2 cups sugar
- 1/2 cup cocoa
- 8 tablespoons (1 stick) butter
- 1/2 cup milk
Directions
-
1Preheat oven to 375 degrees.
-
2Sift flour, sugar, baking powder, and salt together.
-
3Add graham cracker crumbs, peanut butter, shortening, milk, and vanilla.
-
4Beat mixture with electric mixer on low until moistened, then beat on medium for 2 minutes.
-
5Add eggs and beat for 1 minute.
-
6Bake in a greased 9 x 13-inch pan for 30 to 35 minutes.
-
7Do not remove from pan.
-
8Mix all ingredients together.
-
9Heat in a saucepan and bring to a boil.
-
10Boil for 1 minute.
-
11Cool slightly.
-
12With a wooden spoon handle, poke a few holes in the cake, then pour warm frosting over it.
Products Matching These Ingredients
Snep vegan plus
Triple Sec/Curacao
E
Vegan plus
NaturElan
Plus
Likör, SNEP
E NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Oven Baking Potato
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
More Recipes to Try
Potato Casserole
9 ingredients
Sausage Stars
8 ingredients
Shortbread Cookies
5 ingredients
Cranberry-Banana Bread
12 ingredients
Pork Roast
6 ingredients
Summer Garden Zucchini Boats
11 ingredients
Orange Julius
5 ingredients
Pudding Cake
7 ingredients
Capelli D'Angelo With Shrimp And Herbs
17 ingredients
Carolina Delights
7 ingredients
Apricot Salad
8 ingredients
Caramel Corn
7 ingredients