Peanut Butter Cups

5 ingredients
6 steps

Ingredients

  • 1 box graham crackers
  • 1 (1 lb.) box 10x sugar
  • 1 1/2 sticks margarine, melted
  • 2 c. peanut butter
  • 1 (12 oz.) pkg. chocolate chips, melted

Directions

  1. 1
    Crush graham crackers very fine; mix with powdered sugar. Melt margarine; mix peanut butter with it.
  2. 2
    Add to your crumb mixture; mix well with fingers.
  3. 3
    Spread in a 13 x 9 x 2-inch pan; pat hard and flat.
  4. 4
    Pour melted chocolate chips over top; spread evenly.
  5. 5
    After an hour, cut into 1-inch squares.
  6. 6
    Should taste like peanut butter cups. Do not refrigerate!

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