Peanut Butter Pie

5 ingredients
3 steps

Ingredients

  • graham cracker crust
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. peanut butter
  • 1 c. 10x sugar
  • 1/2 c. milk

Directions

  1. 1
    Cream together the cream cheese, peanut butter, sugar and milk.
  2. 2
    Mix until smooth and add one 8 ounce container Cool Whip. Freeze, covered, for 5 to 6 hours.
  3. 3
    Can be drizzle with chocolate before serving.

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