Peanut Butter Pie

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese, softened
  • 2 c. powdered sugar
  • 1 (8 oz.) cool whip, thawed
  • 12 oz. creamy peanut butter
  • 2 Tbsp. vanilla
  • 2 (9 inch) graham cracker or chocolate crusts

Directions

  1. 1
    Whip cream cheese for 10 minutes.
  2. 2
    Add powdered sugar and whip 10 minutes more.
  3. 3
    Blend in cool whip, peanut butter and vanilla and beat for 5 minutes.
  4. 4
    Pour into crusts and freeze at least 2 hours.

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