Peanut Butter Pie

9 ingredients
5 steps

Ingredients

  • 1/4 c. peanut butter
  • 1/4 c. confectioners sugar
  • 1/4 c. cornstarch or 1/3 c. flour
  • 2/3 c. sugar
  • 2 c. milk
  • 3 egg yolks
  • 2 Tbsp. margarine
  • 1 tsp. vanilla
  • 3 egg whites

Directions

  1. 1
    Mix peanut butter and confectioners sugar and crumble together.
  2. 2
    Cook next four ingredients until thick and then add margarine and vanilla.
  3. 3
    Add powdered sugar and peanut butter mixture to the saucepan and stir until the mixture is dissolved. Pour
  4. 4
    in pie shell.
  5. 5
    Beat egg whites until stiff and sweeten. Pour egg white mixture over pie and cook 10 minutes at 350° or until golden brown.

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