Perfect Grilled Chicken Recipe

4 ingredients
15 steps

Ingredients

  • 4 boneless, skinless chicken breast halves (1 lb.)
  • 1/3 c. Kraft classic Caesar dressing
  • 1/4 c. Kraft barbecue sauce, any flavor,
  • or possibly Bull's-eye original barbecue sauce

Directions

  1. 1
    Place chicken on cutting board and use a kitchen mallet, rolling pin or possibly small sauce pot to flatten any thick ends.
  2. 2
    This step ensures even width and even cooking.
  3. 3
    Pour dressing into a large resealable plastic bag.
  4. 4
    Place chicken in bag with dressing.
  5. 5
    Seal bag and refrigrate 30 minutes.
  6. 6
    to 1 hour to marinate.
  7. 7
    Preheat barbecue to medium heat.
  8. 8
    Remove chicken from plastic bag and throw away marinade.
  9. 9
    Place chicken on barbecue; cover with lid.
  10. 10
    Grill 6 to 8 min on each side or possibly till cooked through.
  11. 11
    Brush with barbecue sauce during last few min of grilling time.
  12. 12
    Prep: 5 minutes.
  13. 13
    total 1 hour 21 min (incl.
  14. 14
    marinating).
  15. 15
    Makes 4 Servings.

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