Peanut Butter Pie

6 ingredients
2 steps

Ingredients

  • 4 oz. cream cheese
  • 2 Tbsp. milk
  • 1 (8 or 9 oz.) container Cool Whip
  • 1 graham cracker crust
  • 1 c. powdered sugar
  • 1/2 c. peanut butter

Directions

  1. 1
    Beat cream cheese, sugar, milk and peanut butter until creamy. Fold in Cool Whip.
  2. 2
    Beat lightly until mixed and put in crust. Refrigerate.

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