Peanut Butter Pie

7 ingredients
6 steps

Ingredients

  • graham cracker crust
  • 1 c. powdered sugar
  • 1/2 c. peanut butter
  • 1 small pkg. instant vanilla pudding
  • 2 c. milk
  • 2 Tbsp. peanut butter
  • 1 small pkg. Cool Whip

Directions

  1. 1
    Combine sugar and 1/2 cup peanut butter until crumbly.
  2. 2
    Spread 3/4 of crumbs on bottom of crust.
  3. 3
    Mix pudding, milk and 2 tablespoons peanut butter.
  4. 4
    Pour over crumbs in shell.
  5. 5
    Let set in refrigerator.
  6. 6
    Spread Cool Whip and remaining crumbs on top.

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