Peanut Butter Pie

Name: Peanut Butter Pie
Ingredients: 1/3 c. peanut butter; 3/4 c. powdered sugar; 1/2 c. sugar; 1/3 c. flour; 2 c. milk; 2 tsp. butter; 1 tsp. vanilla; 3 eggs, separated; 1/8 tsp. salt; 1/2 c. sugar; 1/2 tsp. cream of tartar; 1/2 tsp. cornstarch

12 ingredients

6 steps

Ingredients

1/3 c. peanut butter
3/4 c. powdered sugar
1/2 c. sugar
1/3 c. flour
2 c. milk
2 tsp. butter
1 tsp. vanilla
3 eggs, separated
1/8 tsp. salt
1/2 c. sugar
1/2 tsp. cream of tartar
1/2 tsp. cornstarch

Directions

1

Mix peanut butter and powdered sugar.
2

Put 1/2 of it in a baked 9-inch pie crust.
3

Combine 1/2 cup sugar, flour, milk, butter, vanilla, beaten yolks and salt.
4

Cook until smooth; cool slightly. Pour into pie crust.
5

Put rest of peanut butter mixture on top. Beat egg whites, 1/2 cup sugar, cream of tartar and cornstarch together.
6

Put on top of pie and bake at 350° until browned.