Peanut Butter Pie

7 ingredients
5 steps

Ingredients

  • 4 oz. cream cheese
  • 2 Tbsp. milk
  • 1/3 c. smooth peanut butter
  • 1 c. powdered sugar
  • 9 oz. carton Cool Whip
  • 1 (9-inch) graham cracker crust
  • 1/4 c. crushed peanuts

Directions

  1. 1
    Whip cream cheese and milk until fluffy.
  2. 2
    Add peanut butter and powdered sugar; mix well.
  3. 3
    Fold in Cool Whip.
  4. 4
    Pour into graham cracker crust or one of your choice.
  5. 5
    Top with peanuts. Refrigerate.

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