Peanut Butter Pie

6 ingredients
5 steps

Ingredients

  • 1 baked (9-inch) pie shell
  • 1 c. peanut butter (smooth)
  • 2 c. powdered sugar
  • 1 large box instant vanilla pudding
  • 2 c. milk
  • Cool Whip

Directions

  1. 1
    Mix peanut butter and powdered sugar until crumbly.
  2. 2
    Mix in bowl vanilla pudding, milk and Cool Whip.
  3. 3
    Put layer of crumbs in crust; reserve small amount for topping.
  4. 4
    Layer pudding mix over crumbs.
  5. 5
    Top with Cool Whip and sprinkle with reserved crumb mix.

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