Peanut Butter Pie Bars

10 ingredients
6 steps

Ingredients

  • 3 cups graham cracker crumbs
  • 3/4 cup butter, melted
  • 1 cup crunchy peanut butter
  • 1 1/2 cups confectioners' sugar
  • 2/3 cup honey
  • 1 tablespoon vanilla extract
  • 1/2 cup brown sugar
  • 1 cup all-purpose flour
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup peanut butter chips

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Mix graham cracker crumbs and melted butter together in a bowl until cracker crumbs are moistened. Press evenly into the bottom of a 9x13-inch baking pan.
  3. 3
    Bake in the preheated oven until lightly browned, about 7 minutes.
  4. 4
    Mix peanut butter, confectioners' sugar, honey, and vanilla extract together in a mixing bowl; stir in brown sugar. Fold flour into peanut butter mixture until well incorporated.
  5. 5
    Spread peanut butter mixture over graham cracker crust. Sprinkle with chocolate chips and peanut butter chips.
  6. 6
    Bake in the preheated oven until chips start to melt, 13 to 15 minutes. Cool before cutting into squares.

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