Peanut Butter Shortbread
4 ingredients
7 steps
Ingredients
- 1/2 c. unsalted butter, softened
- 1/2 c. granulated sugar
- 1/4 c. creamy peanut butter
- 2 c. all-purpose flour
Directions
-
1Preheat oven to 300°.
-
2In a bowl, mix all ingredients with fingers until mixture resembles coarse meal.
-
3Press mixture into ungreased 8-inch round pan.
-
4Use fork to prick decorative wedges in the dough.
-
5Bake 1 hour or until brown.
-
6Cut into wedges while still hot.
-
7Makes 16 wedge-shaped cookies.
Products Matching These Ingredients
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Anthony's Organic Cocoa Butter Chunks
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Organic Erythritol Granulated
Weight Watchers
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Bramwells American Style Peanut Butter
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White granulated sugar
E
Dry roasted peanuts, unsalted
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Granulated Sugar
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Sweet cream, unsalted butter
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