Peanut Chocolate Dessert

10 ingredients
4 steps

Ingredients

  • 1/2 cup butter
  • 1 cup flour
  • 2/3 cup finely chopped dry roasted peanuts
  • 1 - 8 ounce package cream cheese
  • 1/3 cup peanut butter
  • 1 cup powdered sugar
  • 1 - 12 ounce frozen whipped topping, thawed and divided
  • 1 - 3 3/4 ounce vanilla instant pudding
  • 1 - 4 1/2 ounce chocolate pudding
  • 2 3/4 cups milk

Directions

  1. 1
    Crust:
  2. 2
    cut butter into flour until mixture resembles coarse meal.
  3. 3
    Stir in 2/3 cup nuts.
  4. 4
    Press mixture in a 13 x 9 inch pan and bake for 20 minutes.

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