Peanut Clusters

Directions

1. 1
   Combine first 4 ingredients in a heavy 3-quart saucepan; cook over medium heat, stirring constantly, about 10 minutes or until a candy thermometer reaches 234°.
2. 2
   Remove from heat and add chocolate morsels.
3. 3
   Beat at medium speed with an electric mixer until chocolate melts; stir in peanuts.
4. 4
   Drop by rounded teaspoonfuls onto lightly greased wax paper; cool and store in an airtight container.
5. 5
   Yield:
6. 6
   3 1/2 dozen.