Fresh Lime Salsa

6 ingredients
2 steps

Ingredients

  • 1 lg. ripe red tomato, diced
  • 8 md. tomatillos, husked and rinsed
  • 1/4 cup minced red bell pepper
  • 1/2 tsp. minced dried onion
  • 1 tsp. grated lime peel
  • 1 tbsp. lime juice

Directions

  1. 1
    Mix all ingredients together in a non-metal bowl.
  2. 2
    Cover and refrigerate up to four hours.

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