Peanut Clusters

3 ingredients
3 steps

Ingredients

  • 1 (11 1/2 oz.) pkg. milk chocolate chips
  • 1 can condensed milk
  • 2 c. roasted peanuts

Directions

  1. 1
    Melt chips in double boiler.
  2. 2
    Stir in milk.
  3. 3
    Add peanuts. Drop by spoonful onto cookie sheet covered with wax paper. Refrigerate 1 to 2 hours.

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