Peanut Cookies

Name: Peanut Cookies
Ingredients: 2 c. brown sugar; 1 c. margarine; 1/2 tsp. salt; 2 eggs; 1 tsp. vanilla; 2 c. flour; 1/2 tsp. soda; 1 tsp. baking powder; 1 c. corn flakes; 2 c. rolled quick oats; 2 c. peanuts with red skins left on (if salted, eliminate the 1/2 tsp. salt from recipe)

11 ingredients

8 steps

Ingredients

2 c. brown sugar
1 c. margarine
1/2 tsp. salt
2 eggs
1 tsp. vanilla
2 c. flour
1/2 tsp. soda
1 tsp. baking powder
1 c. corn flakes
2 c. rolled quick oats
2 c. peanuts with red skins left on (if salted, eliminate the 1/2 tsp. salt from recipe)

Directions

1

Cream sugar and margarine.
2

Salt is optional.
3

Add eggs and vanilla.
4

Beat until creamy.
5

Sift flour, soda and baking powder together and add to first mixture.
6

Add other ingredients.
7

Drop by small spoonfuls onto cookie sheets.
8

Bake in 400°oven for 8 to 12 minutes for chewy (barely browned), longer for crisp cookie.